2 cups Plain flour
2 teaspoons Baking Powder
2 Tablespoons Icing sugar
1 Tablespoon Vegetable oil
2 cups Milk
3 Eggs, separated
2 teaspoons Vanilla Essence
1 pinch Salt
Berries (eg; strawberries and blueberries) to serve
Maple Syrup to serve
Whipped cream to serve (optional)
Combine the flour, baking powder, icing sugar, oil, milk and egg yolks.
Beat the egg whites and salt until soft peaks, mix in the vanilla and fold into the batter (do not over mix).
Pour 1/8th of the mixture into a hot waffle iron and bake for about 2 minutes.
Repeat with the remaining batter.
Top with your favorite fruit, maple syrup and whipped cream, serve hot.
Tip - combine sugar with cinnamon together and dust waffles to get a donut flavor waffle.